Assist. Prof. Dr  Tansif Ur Rehman – Diversified – Best Researcher Award

Assist. Prof. Dr  Tansif Ur Rehman - Diversified - Best Researcher Award

University of Karachi - Pakistan

Author Profile 

SCOPUS

Early academic pursuits 🎓

Dr. Tansif Ur Rehman embarked on an extensive academic journey marked by diverse fields and multidisciplinary studies. his academic pursuits began at the university of karachi, where he completed multiple master's degrees in sociology, political science, international relations, philosophy, and economics, each providing him with a broad perspective on social sciences and human behavior. he further enriched his academic profile with an m.sc. in gender and women's studies from allama iqbal open university, focusing on gender development and the psychology of gender. his commitment to research excellence led him to pursue an ms in management sciences at ilma university, where he specialized in change management and human resource management. currently, dr. tansif is advancing his academic credentials by pursuing a ph.d. in management sciences at ilma university with a focus on advanced research methodology and hrm, along with a ph.d. in european studies at the university of karachi, emphasizing research seminars and manuscript writing skills.

Professional endeavors 🌍

Dr. Tansif ur rehman has established himself as a dedicated academician and researcher through various professional engagements. he currently serves as a teaching associate (bps-19) in the department of sociology at the university of karachi since january 2025, where he imparts knowledge to students and contributes to the academic community. his expertise is recognized internationally as he participates as an expert survey participant for the central european university in austria and times higher education world university rankings in the uk. his role as an m.phil./ph.d. viva voce and thesis examiner at the department of criminology, university of karachi, since september 2023 highlights his authority in academic evaluations. additionally, he serves as a reviewer for common ground research networks in the usa and eliva press in moldova, ensuring quality research publications. his experience as a visiting faculty member at dadabhoy institute of higher education and an academic council member at pimsat reflects his versatile contributions to higher education.

Contributions and research focus 🔬

Dr. Tansif ur rehman’s research focus spans across sociology, gender studies, management sciences, and criminology. his contributions to the academic world include mentoring postgraduate students, reviewing scholarly works, and participating in global academic surveys. his interdisciplinary approach integrates insights from gender and women’s studies, economics, political Diversified science, and international relations, making his research impactful and wide-ranging. his involvement in research seminars and manuscript writing underscores his commitment to advancing academic knowledge and fostering research skills among students and peers.

Accolades and recognition 🏆

Dr. Tansif ur rehman’s academic excellence and contributions have been acknowledged through numerous awards and certificates. he has received multiple certificates from allama iqbal open Diversified university, appreciation awards from various institutions, and training and workshop certifications from the government of pakistan. his participation in international academic networks and his role as a guest speaker at the police training centre in karachi further attest to his respected status in the academic and professional communities.

Impact and influence 🌎

dr. tansif ur rehman has made a significant impact on the academic landscape through his teaching, research, and mentorship. his multidisciplinary expertise has influenced students and Diversified researchers across various fields, particularly in sociology, criminology, and management sciences. his participation in international academic rankings and research networks has contributed to the global recognition of pakistani academia. his role as a thesis examiner and reviewer ensures the maintenance of high academic standards, while his teaching engagements inspire and guide the next generation of scholars.

Legacy and future contributions 🚀

As Dr. Tansif ur rehman continues to pursue his doctoral studies and engage in academic endeavors, his legacy is defined by his commitment to multidisciplinary research and academic excellence. his future contributions are expected to further enrich the fields of sociology, gender studies, and management sciences through innovative research and scholarly publications. his ongoing participation in international academic platforms promises to enhance cross-border academic collaborations and knowledge exchange.

Notable Publications 

Title: The transformative impact and evolving landscape: A comprehensive exploration of the globalization of higher education in the 21st century
Author(s): Tansif Ur Rehman
Journal: Journal of Further and Higher Education, 2022

Assist Prof Dr – Seyed Saeid Hosseini  – Food Science and Technology – Best Researcher Award

Assist Prof Dr - Seyed Saeid Hosseini  - Food Science and Technology - Best Researcher Award

University of Tehran - Iran

Author Profile 

SCOPUS

ORCID

GOOGLE SCHOLAR

Early academic pursuits 🎓

Seyed Saeid Hosseini embarked on his academic journey with a bachelor’s degree in food science and technology from shiraz university. his strong academic foundation paved the way for his master's degree at the university of tehran, where he specialized in food technology. his research during this period focused on optimizing the extraction of pectin from sour orange peels, earning him an impressive thesis grade of 19.97/20. this early dedication to food science and technology culminated in a ph.d. in food microbiology from the university of tehran, with his groundbreaking thesis on continuous clarification of fruit juice through enzyme immobilization.

Professional endeavors 🏛️

currently serving as an assistant professor in the department of bioengineering at the university of tehran, seyed saeid hosseini has established himself as a prominent researcher and educator. with his expertise in food biotechnology and bioengineering, he has been a key contributor to the school of life sciences engineering. his academic and professional growth is reflected in his research outputs and his impactful role in mentoring students and leading innovative projects in food technology and biotechnology.

Contributions and research focus 🧬

Seyed Saeid’s research has had a significant focus on food biotechnology, particularly in the areas of enzyme immobilization and the optimization of natural product extraction. his ph.d. work on the covalent immobilization of pectinase enzyme for continuous fruit juice clarification stands out as a major contribution to food Food Science and Technology technology. his work has further extended to the extraction and functional characterization of bioactive compounds from natural sources, providing valuable insights into sustainable food processing methods.

Accolades and recognition 🏆

Seyed Saeid Hosseini’s excellence in research and academia has earned him numerous awards and honors. he ranked among the top students in national entrance Food Science and Technology exams for both his master’s and ph.d. degrees in food science and technology. he was also the recipient of the prestigious alborz foundation national prize in 2021, a significant recognition coinciding with the 59th anniversary of the foundation. in addition, his exceptional doctoral research earned him the best ph.d. thesis award at the 30th research festival of the university of tehran.

Impact and influence 🌍

Through his innovative research in food biotechnology, seyed saeid has made a profound impact on the field of food science. his work on enzyme technology and bioactive compound extraction has the potential to revolutionize food processing techniques, contributing to more efficient and sustainable food production. his Food Science and Technology research also has broader implications for public health, as it promotes the development of healthier and more functional food products.

Legacy and future contributions 🔮

Seyed Saeid Hosseini's legacy is being shaped by his groundbreaking research in food biotechnology and his dedication to advancing the science of food processing. as a leading academic at the university of tehran, he is poised to continue his contributions to the field, pushing the boundaries of food technology and bioengineering. his future work will undoubtedly influence the next generation of scientists and contribute to solving global food challenges through innovation and technology.

Notable Publications 

  1. Title: A zero-waste approach towards a sustainable waste management of apple: Extraction of value-added products and their application as edible coating
    Authors: Salimi, A., Khodaiyan, F., Askari, G., Hosseini, S.S.
    Journal: Food Hydrocolloids, 2024, 147, 109304
  2. Title: Valorization of pistachio industrial waste: Simultaneous recovery of pectin and phenolics, and their application in low-phenylalanine cookies for phenylketonuria
    Authors: Kazemi, M., Aboutalebzadeh, S., Mojaverian, S.P., Hosseini, S.S., Khodaiyan, F.
    Journal: International Journal of Biological Macromolecules, 2023, 249, 126086
  3. Title: Extraction optimization and characterization of pectin from sesame (Sesamum indicum L.) capsule as a new neglected by-product
    Authors: Pourramezan, H., Khodaiyan, F., Hosseini, S.S.
    Journal: Journal of the Science of Food and Agriculture, 2022, 102(14), pp. 6470–6480
  4. Title: Almond hulls waste valorization towards sustainable agricultural development: Production of pectin, phenolics, pullulan, and single cell protein
    Authors: Najari, Z., Khodaiyan, F., Yarmand, M.S., Hosseini, S.S.
    Journal: Waste Management, 2022, 141, pp. 208–219
  5. Title: Effect of mung bean protein isolate/pullulan films containing marjoram (Origanum majorana L.) essential oil on chemical and microbial properties of minced beef meat
    Authors: Haghighatpanah, N., Omar-Aziz, M., Gharaghani, M., Hosseini, S.S., Kennedy, J.F.
    Journal: International Journal of Biological Macromolecules, 2022, 201, pp. 318–329

Dr. Rong Liu – Nutrition – Best Innovation Award

Dr. Rong Liu - Nutrition - Best Innovation Award

China Agricultural University - China

Professional Profile

SCOPUS

Early Academic Pursuits 

Rong Liu's academic journey began with a focus on nutrition, leading to a distinguished career in research and academia. As a professor at China Agricultural University, Liu has dedicated their work to understanding the complex interactions between nutrition and health, particularly in the context of liver protection and gut microbiota.

Professional Endeavors

Throughout their career, Rong Liu has been involved in numerous research projects and consultancy endeavors. With a total of ten completed or ongoing research projects and three consultancy or industry projects, Liu's work spans various aspects of nutrition science. Additionally, Liu holds editorial appointments and professional memberships in three prominent organizations, further solidifying their standing in the academic community.

Contributions and Research Focus 

Rong Liu's research focuses on the protective effects of Codonopsis pilosula polysaccharides (CPP) against liver injury and gut microbiota dysbiosis. One of the notable studies conducted by Liu investigated the impact of CPP on sterigmatocystin (STC)-induced liver injury and its regulatory effects on gut microbiota. The findings demonstrated that CPP significantly alleviated liver injury by reducing liver inflammation, Nutrition oxidative stress, and hepatocyte apoptosis, while also modulating lipid metabolism and gut microbiota diversity. This research not only enhances the understanding of hepatotoxicity and protective mechanisms but also opens new avenues for the application of CPP in food, healthcare products, and medicine.

Accolades and Recognition 

Rong Liu's contributions to the field of nutrition have been widely recognized. With 40 published journal articles in SCI and Scopus indexed journals, Liu's research has a significant citation index of nine. Additionally, Liu has published one book with an ISBN and has ten patents either published or under process, Nutrition showcasing a prolific and impactful research career.

Impact and Influence 

Liu's research on CPP has significant implications for both academic and practical applications. By demonstrating the potential of CPP to alleviate liver injury and regulate gut microbiota, Liu's work offers promising solutions for health-related issues. The impact of this research extends to improving dietary supplements and therapeutic interventions, Nutrition influencing both scientific understanding and public health policies.

Legacy and Future Contributions 

Rong Liu's legacy in the field of nutrition science is marked by a commitment to advancing knowledge and improving health outcomes. The research on CPP and its effects on liver injury and gut microbiota sets a foundation for future studies and innovations. Moving forward, Liu aims to continue exploring the applications of nutritional compounds in health and disease prevention, contributing to the development of effective nutritional therapies and enhancing the well-being of society.

Notable Publications

Sterigmatocystin induced cytotoxicity and disturbed lipid metabolism  2023(3)

Solobacterium moorei promotes the progression of adenomatous polyps by causing inflammation  2024

Efficacy of Bifidobacterium animalis subsp. lactis BL-99 in the treatment of functional dyspepsial   2024

Sea Buckthorn Polysaccharide Ameliorates Colitis  2024

Grainy properties of post–heating fermented milk with different particle sizes  2024

Prof Dr. Ibán Vázquez González – Agricultural and Biological Sciences – Excellence Award (Any Scientific field)

Prof Dr. Ibán Vázquez González - Agricultural and Biological Sciences - Excellence Award (Any Scientific field)

Universidad de Santiago de Compostela - Spain

AUTHOR PROFILE

SCOPUS

ORCID 

EARLY ACADEMIC PURSUITS

Ibán Vázquez González completed his PhD in Agricultural Engineering and has since established himself as an Assistant Professor in the Department of Applied Economics at the University of Santiago de Compostela. His early career included a significant leadership role as the head of the Department of Agricultural Economics at the Agricultural Research Center of Cantabria from 2015 to 2018. This position laid a strong foundation for his future academic and research endeavors.

PROFESSIONAL ENDEAVORS

As a contract professor doctor at the University of Santiago de Compostela, Ibán has contributed extensively to the academic and research community. His primary areas of research include the productive and socioeconomic characterization of agricultural production systems,rural development, technical-economic management of cattle farms, sustainability, and ecosystem services. He has authored numerous scientific articles, book chapters, and other scholarly works, demonstrating his commitment to advancing knowledge in his field.

CONTRIBUTIONS AND RESEARCH FOCUS ON AGRICULTURAL AND BIOLOGICAL SCIENCES

Ibán has been involved in several key research projects funded by various prestigious organizations, including the Ministry of Education and Science, Xunta de Galicia, and the European Commission. His research projects have focused on a wide range of topics such as the role of agriculture in rural development, sustainability of dairy farming, and the impact of agricultural policies. Some notable projects include:

IMPACT AND INFLUENCE

Ibán’s work has significantly influenced the field of agricultural economics, particularly in the areas of rural development and sustainability. His research has been widely cited, reflecting the impact of his contributions. He has a total of 271 citations on Google Scholar with an H-index of 8 and an I10-index of 6. His Research Gate profile indicates a research interest score of 105.9 and 76 citations, with an H-index of 4.

ACADEMIC CITATIONS

Ibán’s scholarly contributions have been recognized and cited extensively within the academic community. His publications in high-impact journals and participation in international conferences have garnered a substantial number of citations, underscoring his influence and authority in his research areas.

LEGACY AND FUTURE CONTRIBUTIONS

Ibán’s legacy in the field of agricultural economics is marked by his commitment to research, education, and the practical application of his findings to improve agricultural practices and policies. His ongoing projects, such as the study of agroecological landscapes in Galicia and sustainable dairy farming, are poised to make significant contributions to the field. His work continues to inspire and guide future research, ensuring a lasting impact on agricultural sustainability and rural development.

NOTABLE PUBLICATIONS

Potential land use of Cantabria for grass-fed milk production  2023(1)

Constructing a sustainability index for dairy cattle farms in Cantabria (Spain)  2022(1)